Egg Noodles

Egg Noodles:

Egg Noodles are a versatile pasta made from eggs and flour, creating a delicate and springy texture. Use them in soups, stir-fries, or as a base for your favorite noodle dish. Enjoy the rich, creamy flavor and high protein content of these egg-based noodles, perfect for any meal.

Allergen Alert: Please be aware that our dishes may include common allergens like nuts, dairy, gluten, shellfish, and others. Prioritize your safety by thoroughly checking the ingredients for each dish and communicating any specific allergies or dietary restrictions to our restaurant staff. Taking these necessary steps ensures a worry-free dining experience, and our staff is available to guide you towards allergen-safe options.

Our food contains DAIRY, GLUTEN, PEANUTS, NUTS, SESAME SEEDS AND MUSTARD.

Please be aware

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